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Hi,May I know if i nid to stall.it in fridge once it been open? Or even before opening?
Hi, yes pls store in the fridge once opened, or even before opening.
Hi does the paste contain garlic or onions?
Hello! No, the paste does not contain garlic or onions. The ingredients for the paste is as follows : Rice, Rice grain syrup, Red pepper powder, Salt, Fermented soybean powder, Malt. Hope this answers your question!
Hi, can u provide the list of ingredients of the paste?
Hi, for the red pepper paste : Rice, Rice grain syrup, Red pepper powder, Salt, Fermented soybean powder, Malt. There is no added alcohol nor additional ingredients such as onion or garlic in the paste.
Hi can i have the Photo of the ingredients in korean? sorry to ask as i am operating a vegetarian restaurant most of this come with alcohol but do not show in English. if the ingredients is ok can u supply aroung 30 kg a month?
Hi, the ingredients list is in English - see attached image file - as the producer has this packaging specially for the international halal market. This product has gone through the halal certification process, which means that no alcohol is added. For halal certification, it is not only for food products to not contain non-halal meat sources but the list also includes alcohol. We completely understand your concern, this is also the reason why we are working hard to provide our Muslim community with Korean pastes that are halal - cos although the ingredients are non-meat, the current pastes in the market have added alcohol in them. For bulk order, we can supply as indicated. However, we would require a standing purchase order from you to place additional stock order from our supplier. Appreciate if you can contact us at email@example.com for further discussion on bulk orders. Thanks!
Any beef inside?
No, this is the korean red pepper paste so no meat - ingredients include red pepper powder, rice, rice grain syrup, malt, fermented soybean powder, bay salt. Hope this information helps.
will you be making the halal bulgogi sauce again?
Hi, unfortunately we have not heard from the bulgogi sauce producer on their latest halal certification so we are not bringing in the product. We will be sourcing for a new producer with valid certification in the meantime.
ah that’s sad. how about kikoman bulgogi sauce from indonesia? it’s halal but i don’t find in in SG market yet. ;)
Hi, thank you for the tip! We will look into it and bring it in should it be suitable.
Hi. May I know the difference of using gochujang sauce or this sauce for tteokbokki?
Hi, for the tteokbokki paste, it is a ready mix sauce so you don't need to add additional seasoning ingredients such as garlic, onion, gochugaru, sugar etc when you cook the tteokbokki - just add the sauce to some water/stock, put in the rice cakes & fishcakes and it's ready. If you use gochujang to make tteokbokki, you would need to also add in the seasoning ingredients - garlic, onions, sugar etc when you're making tteokbokki. Hope this helps!
Hi, may I check the expiry date of the paste? Thanks
For this batch the expiry date for the jajang sauce is Mar 2020
How to order the black bean paste and gochujang together without incurring shipping fee twice?
Hi, if you go to either product page, select the item, then scroll down, there's a section for you to select the other item in the One Shipping Group. Then in your cart, you should see that the products are grouped together under a single shipping fee.
Hi, can you list all the ingredients in the sauce?
Hi, thank you for your patience. The ingredients in the Jajang sauce per listed on the product is as follows :Stir fried chunjang - wheat flour, caramel coloring, soybean, refined salt, seed malt, soybean oil, soybean powder